Skip to main content

Browse Items (105 total)

Collection: TEKNOLOGI PANGAN

Sort by:

FOOD NUTRITION AND DIETETICS

834_food nutrition - xii.pdf

DASAR-DASAR PROSES PENGOLAHAN BAHAN PANGAN

88dc390fe071bd141f612e22ce086145.pdf

ILMU TEKNOLOGI PANGAN: BAHAN AJAR GIZI

61d41384645cf5a2b101fe12094b5646 (1).pdf

ESSENTIALS OF FOOD SCIENCE

28_essentials_of_food_science-signed.pdf

ILMU BAHAN PANGAN

9b5ea7edacabf5fab198d642f1e68a75.pdf

Textbook of Food Science and Technology

textbookoffoodsc0000khad.pdf

Food Science and Technology

L-G-0000599416-0015241953.pdf

Fundamentals of Food Biotechnology

FundamentalsofFoodBiotechnology.pdf

FOOD PROCESSING TECHNOLOGY: Principles and Practice Second Edition

Food Processing Technology.pdf

PENGANTAR TEKNOLOGI PANGAN

593693-pengantar-teknologi-pangan-d980cd75 (1).pdf

Output Formats

atom, csv, dcmes-xml, json, omeka-xml, rss2